Product Details:
Origin: Darjeeling
Colour: Black
Grade: SFTGFOP1 CH MUSK
Type: Single Estate
Dry Leaves: Black leaves very mildly tipped
Infusion (Brewed Leaves): Colour -Very bright ,Scent - Planty.
Liquor: Colour -Very Coppery ,Texture - Sharp, Flavour - Typically second flush with fair muscatel notes, sweetish after taste, Aroma - Discernable.
Our verdict: Surprise early summer offering from a mid altitude estate.
Packaging:
Aluminium Foil Lined Paper Bags
Tea Brewing Tips:
Bring fresh water to a boil. Rinse the teapot with hot water to warm the vessel. Add 1 teaspoon of tea leaves per cup into the teapot. Pour the freshly boiled water into the teapot and steep for 3 to 5 minutes. Stir well and then pour through a strainer into your cup.