Assam is situated in the northeast region of India on the foothills of Himalaya. Assam Black tea is known to produce rich, strong and full-bodied malty flavors. Due to its reddish amber color tea lovers find it almost hard to resist. Assam tea is preferred by those who love the strong flavor. They are manufactured by fully oxidizing the leaves. Assam Loose Leaf Teas are used in some of the popular teas that are enjoyed around the world such as English Breakfast Tea and Irish Breakfast Tea.